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Dry Apricots

Relatives to peaches, apricots are small, golden orange fruits, with velvety skin and flesh, not too juicy but definitely smooth and sweet Apricots contain a number of potent antioxidants

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Relatives to peaches, apricots are small, golden orange fruits, with velvety skin and flesh, not too juicy but definitely smooth and sweet
Apricots contain a number of potent antioxidants, apricot as a good source of both vitamin A (from beta-carotene) and vitamin C
and Apircot  is very good for health, Apricots are enjoyed as a fresh fruit but also dried, cooked into pastry, and eaten as jam

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